No fillers. Only premium cuts of pork. US inspected and passed by Department of Agriculture. Resealable packaging. Sausage is all we do. American-made and family owned since 1945! Our smoked sausages are always naturally smoked over real hardwoods. We use only quality ingredients and a unique blend of herbs and Andouille spices for a full, juicy flavor every time. We make a variety of delicious smoked and cooked sausage flavors with one simple rule: no short-cuts! Visit Johnsonville.com for great-tasting recipe ideas. Gluten free. Made in Wisconsin.