HERSHEY'S chocolate shell topping is the perfect ice cream topper that hardens in seconds to give you a crisp, chocolaty finish that you may even want to try by the spoonful. Shake the bottle well before use and do not refrigerate. If the syrup hardens inside the bottle, simply place the bottle in hot water for several minutes. You can also pour this delicious chocolate shell over desserts like brownies, cookies, bars and cake or anything that needs a bit of chocolaty, creamy crunch. Keep this shell topping on hand during the holidays, too. Gift it to the bakers in your family or use this chocolate syrup that hardens into a shell for Valentine's Day, Easter and Christmas desserts. You can also use it to create unique and edible Halloween crafts. Whatever baked goods need a bit of HERSHEY'S chocolate topping delight, this HERSHEY'S kosher shell is your go-to choice.